Amount of Total lipid (fat) in Pears, dried, sulfured, uncooked

Fruits and Fruit Juices

In 100 g (Grams) of Pears, dried, sulfured, uncooked there is 0.63 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pears, dried, sulfured, uncooked.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%

Pears, dried, sulfured, uncooked

Pears, dried, sulfured, uncooked is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, dried, sulfured, uncooked are listed below.

Water 26.69 g 26.69%
Energy (calorie) 262 kcal
Energy (joule) 1096 kJ
Protein 1.87 g 1.87%
Total lipid (fat) 0.63 g 0.63%
Ash 1.11 g 1.11%
Carbohydrate, by difference 69.7 g 69.7%
Fiber, total dietary 7.5 g 7.5%
Sugars, total 62.2 g 62.2%
Calcium, Ca 34 mg 0.03%
Iron, Fe 2.1 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 59 mg 0.06%
Potassium, K 533 mg 0.53%
Sodium, Na 6 mg 0.01%
Zinc, Zn 0.39 mg
Copper, Cu 0.371 mg
Manganese, Mn 0.327 mg
Selenium, Se 0.2 µg
Vitamin C, total ascorbic acid 7 mg 0.01%

Nutrients in Pears, dried, sulfured, uncooked